Meet & Greet + Cookie Swap | 108 Asian Cookies by Kat Lieu

Pre-purchase your copy of the featured title to guarantee your signed copy! This helps ensure that everyone who wants a book goes home with one, in case we sell out at the event. 

Guests can bring any Asian-inspired cookie for the cookie swap, but please list any allergens!

ABOUT THE BOOK

From the IACP award winner and bestselling cookbook author comes a first-of-its-kind collection of irresistible cookie recipes inspired by Asian flavors and techniques to excite home bakers.

Growing up as a Canadian-born Vietnamese Chinese American, Kat Lieu sought comfort in the flavors of her youth like taro and black sesame. But she struggled to find a home for herself as a third-culture baker in American bakeries, online, or in cookbooks. In the auspiciously titled 108 Asian Cookies Lieu honors the varied and rich tapestry of Asian cultures and ingredients that inspired these recipes. And along with members from Subtle Asian Baking, the online baking group she founded, are a diverse array of original and member-submitted drool-worthy recipes for cookies and bakes incorporating ingredients from the diaspora including gochujang, ube, miso, fish sauce, sambal, tahini, matcha, and MSG stirred into each batter and dough.

ABOUT THE AUTHOR

Kat Lieu is an author, food writer, recipe developer, content creator, and the visionary behind Subtle Asian Baking, the largest global online group that focuses on spreading the love and joy of Asian baking and fundraising for AA and NHPI communities. She lives in Renton, WA. When she’s not writing, Lieu plays video games with her family until carpal tunnel syndrome sets in.